Bisi Bele Bath

ಬಿಸಿ ಬೇಳೆ ಬಾತ್

A wholesome and aromatic one-pot meal made with rice, lentils, vegetables, and a special spice powder. A signature Karnataka comfort food.

Ragi Mudde

ರಾಗಿ ಮುದ್ದೆ

Traditional finger millet balls - a staple food of Karnataka. Highly nutritious and typically served with sambar or non-veg curries.

Mysore Masala Dosa

ಮೈಸೂರು ಮಸಾಲ ದೋಸೆ

Crispy dosa spread with spicy red chutney and filled with potato masala. A famous breakfast from Mysore.

Akki Rotti

ಅಕ್ಕಿ ರೊಟ್ಟಿ

Rice flour flatbread with onions, carrots, and fresh herbs. A popular Karnataka breakfast.

Neer Dosa

ನೀರ್ ದೋಸೆ

Delicate, lacy rice crepes from Mangalore. Light as water (neer), these dosas are perfect with coconut chutney.

Chicken Ghee Roast

ಚಿಕನ್ ಘೀ ರೋಸ್ಟ್

Iconic Mangalorean dish with succulent chicken pieces cooked in aromatic spices and generous amounts of ghee.

Jolada Rotti

ಜೋಳದ ರೊಟ್ಟಿ

Sorghum flatbread, a staple of North Karnataka. Best enjoyed with spicy chutneys and curries.

Ennegai

ಎಣ್ಣೆಗಾಯಿ

Stuffed brinjal curry from North Karnataka. Baby eggplants stuffed with spicy peanut-coconut masala.

Kane Fish Fry

ಕಾಣೆ ಫ್ರೈ

Crispy fried ladyfish, a beloved coastal Karnataka delicacy. Marinated in spices and shallow fried to perfection.

Holige / Obbattu

ಹೋಳಿಗೆ / ಒಬ್ಬಟ್ಟು

Sweet stuffed flatbread made with chana dal filling. A festive Karnataka specialty.

Vangi Bath

ವಾಂಗಿ ಬಾತ್

Spiced brinjal rice, a popular Karnataka rice dish with tangy and spicy flavors.

Saaru / Karnataka Rasam

ಸಾರು

Karnataka-style rasam with a distinct flavor profile. Lighter than Tamil rasam with more tomato tang.

Uddina Vada

ಉದ್ದಿನ ವಡೆ

Crispy urad dal fritters, a South Indian classic. Perfect with coconut chutney and sambar.

Rava Idli

ರವಾ ಇಡ್ಲಿ

Instant semolina idlis invented at MTR, Bangalore. Quick to make with no fermentation required.

Paddu / Gundponglu

ಪಡ್ಡು / ಗುಂಡ್‌ಪೊಂಗ್ಲು

Round fluffy dumplings made from dosa batter, cooked in a special pan. A favorite Karnataka snack.

Kosambari

ಕೋಸಂಬರಿ

Refreshing moong dal salad with cucumber and coconut. A must-have in Karnataka festivals.

Chitranna / Lemon Rice

ಚಿತ್ರಾನ್ನ

Tangy lemon rice with aromatic tempering. A popular temple prasadam and travel-friendly meal.

Shavige Payasa

ಶಾವಿಗೆ ಪಾಯಸ

Traditional vermicelli kheer made with milk and jaggery. A classic Karnataka dessert.

Mangalorean Fish Curry

ಮೀನು ಗಸಿ

Coconut-based fish curry from Mangalore. Tangy, spicy, and full of coastal flavors.

Mutton Donne Biryani

ಮಟನ್ ದೊನ್ನೆ ಬಿರಿಯಾನಿ

Bangalore's famous biryani served in leaf cups (donne). Spicy, flavorful, and uniquely Bangalore.

Majjige Huli

ಮಜ್ಜಿಗೆ ಹುಳಿ

Creamy buttermilk-based curry from Karnataka. Cooling and perfect for hot days.

Ragi Dosa

ರಾಗಿ ದೋಸೆ

Healthy finger millet dosa, a nutritious alternative to regular dosa. Popular in Karnataka.

Set Dosa

ಸೆಟ್ ದೋಸೆ

Soft, spongy dosas served in sets of 3-4. Perfect for soaking up curries and chutneys.

Vegetable Sagu

ತರಕಾರಿ ಸಾಗು

Creamy coconut-based vegetable curry. Classic accompaniment to set dosa and poori.

Badanekai Gojju

ಬದನೆಕಾಯಿ ಗೊಜ್ಜು

Sweet, sour, and spicy brinjal curry in tamarind gravy. A North Karnataka specialty.

Bassaru

ಬಸ್ಸಾರು

Traditional toor dal sambar from Karnataka. Essential accompaniment for ragi mudde.

Huli Tovve

ಹುಳಿ ತೊವ್ವೆ

Mild and comforting dal preparation from Karnataka. Everyday staple in Kannadiga homes.

Mangalorean Chicken Sukka

ಮಂಗಳೂರು ಚಿಕನ್ ಸುಕ್ಕ

A dry, spicy chicken preparation from Mangalore with freshly ground coconut masala. The dish is known for its intense flavors and minimal gravy.

Kundapura Chicken

ಕುಂದಾಪುರ ಕೋಳಿ

A fiery red chicken curry from Kundapura in coastal Karnataka. Known for its distinctive red color and spicy coconut-based gravy.

Goli Baje

ಗೋಳಿ ಬಜೆ

Crispy, fluffy Mangalorean fritters made with maida and curd. A popular evening snack, especially during monsoons.

Kadubu / Karnataka Idli

ಕಡುಬು

Steamed rice dumplings wrapped in turmeric leaves. A traditional Karnataka breakfast with a unique leaf aroma.

Kori Rotti

ಕೋರಿ ರೊಟ್ಟಿ

Iconic Mangalorean dish of spicy chicken curry served over crispy rice wafers. The rotti soaks up the flavorful gravy.

Udupi Sambar

ಉಡುಪಿ ಸಾಂಬಾರ್

Authentic temple-style sambar from Udupi. A perfectly balanced lentil and vegetable stew with aromatic spices.

Halbai

ಹಲ್ಬಾಯಿ

Traditional Karnataka rice pudding sweet made with rice flour, jaggery, and coconut milk. A festive delicacy.

Uppittu

ಉಪ್ಪಿಟ್ಟು

Karnataka-style savory semolina porridge. A quick, wholesome breakfast staple in every Kannadiga household.

Saagu

ಸಾಗು

Karnataka-style creamy mixed vegetable curry with coconut and poppy seed paste. Perfect accompaniment for dosa and poori.

Mysore Pak

ಮೈಸೂರು ಪಾಕ್

Legendary sweet from Mysore made with besan, ghee, and sugar. Melt-in-mouth texture with a rich, buttery flavor.

Pathrode

ಪತ್ರೊಡೆ

Colocasia leaves stuffed with spiced rice and coconut paste, rolled and steamed. A traditional Mangalorean delicacy.

Shavige Bath

ಶಾವಿಗೆ ಬಾತ್

Savory vermicelli upma, a popular Karnataka breakfast. Quick to make and flavorful with vegetables and spices.

Bonda Soup

ಬೋಂಡಾ ಸೂಪ್

Unique Karnataka preparation where crispy bondas are served immersed in spicy, tangy rasam. A beloved Bangalore street food.

Neer Dosa with Coconut Milk

ತೆಂಗಿನ ಹಾಲಿನ ನೀರ್ ದೋಸೆ

A richer variation of the classic Neer Dosa made with coconut milk for extra creaminess. Delicate and lacy.

Dry Chicken Ghee Roast

ಒಣ ಚಿಕನ್ ಘೀ ರೋಸ್ಟ್

An extra-dry version of the famous Mangalorean Chicken Ghee Roast with intensified spices and more ghee for a richer taste.

Chettinad Chicken

செட்டிநாடு சிக்கன்

Fiery and aromatic chicken curry from Tamil Nadu's Chettinad region. Known for its complex spice blend.

Kerala Fish Curry

മീൻ കറി

Tangy and spicy fish curry with raw mango or kudampuli. A Kerala household staple.

Appam

അപ്പം

Lacy, bowl-shaped rice pancakes with soft center. Signature Kerala breakfast.

Gongura Chicken

గోంగూర కోడి

Tangy chicken curry with sorrel leaves (gongura). Signature dish of Andhra Pradesh.

Hyderabadi Dum Biryani

హైదరాబాదీ దమ్ బిర్యానీ

Aromatic layered rice and meat dish slow-cooked to perfection. Pride of Telangana cuisine.

Ven Pongal

வெண் பொங்கல்

Comforting rice and moong dal porridge tempered with black pepper and cumin. Classic Tamil breakfast.

Puttu

പുട്ട്

Steamed rice cylinders with coconut. Iconic Kerala breakfast.

Medu Vada

மெது வடை

Crispy urad dal donuts, golden on outside and soft inside. South Indian breakfast favorite.

Avial

അവിയൽ

Mixed vegetables in coconut-yogurt sauce. Kerala Onam sadya essential.

Masala Dosa

மசால் தோசை

Crispy fermented rice crepe filled with spiced potato filling. South India's most famous breakfast.

Sambar

சாம்பார்

Tangy lentil stew with vegetables and aromatic sambar powder. Heart of South Indian meals.

Rasam

இரசம்

Spicy, tangy tomato and tamarind broth. Soul-warming South Indian soup.

Idli

இட்லி

Soft, fluffy steamed rice cakes. Most popular South Indian breakfast.

Kerala Parotta

പൊറോട്ട

Flaky, layered flatbread with soft interior. Kerala's answer to paratha.

Kerala Egg Roast

മുട്ട റോസ്റ്റ്

Boiled eggs in spicy onion-tomato masala. Popular Kerala breakfast with appam.

Curd Rice

தயிர் சாதம்

Cooling yogurt rice dish. Perfect ending to a South Indian meal.

Lemon Rice

எலுமிச்சை சாதம்

Tangy, zesty rice dish with peanuts. Popular lunch box option.

Pesarattu

పెసరట్టు

Crispy green moong dal crepe. Protein-rich Andhra Pradesh special.

Chicken 65

చికెన్ 65

Spicy, deep-fried chicken with distinctive red color. Iconic Andhra appetizer.

Puliyogare

புளியோதரை

Tangy tamarind rice with aromatic spice paste. Temple prasadam favorite.

Kootu

கூட்டு

Vegetables and lentils in coconut gravy. Nutritious Tamil Nadu staple.

Beans Poriyal

பீன்ஸ் பொரியல்

Stir-fried green beans with coconut. Classic Tamil dry vegetable dish.

Malabar Chicken Biryani

മലബാർ ചിക്കൻ ബിരിയാണി

Fragrant biryani from Kerala's Malabar region with short-grain rice and whole spices.

Butter Chicken

मुर्ग मखनी

Creamy tomato-based chicken curry. India's most popular export dish worldwide.

Dal Makhani

दाल मखनी

Rich and creamy black lentils slow-cooked overnight. A Punjabi classic.

Chole Bhature

छोले भटूरे

Spicy chickpea curry with fluffy fried bread. Iconic North Indian breakfast.

Palak Paneer

पालक पनीर

Cottage cheese cubes in creamy spinach gravy. Healthy and delicious.

Rajma Chawal

राजमा चावल

Kidney bean curry served with rice. A Punjabi comfort food classic.

Aloo Paratha

आलू पराठा

Stuffed potato flatbread. The king of North Indian breakfasts.

Dal Tadka

दाल तड़का

Yellow lentils with aromatic tempering. Everyday Indian comfort food.

Tandoori Chicken

तंदूरी चिकन

Yogurt-marinated chicken grilled to perfection. Smoky, charred, and irresistible.

Paneer Tikka

पनीर टिक्का

Marinated and grilled cottage cheese cubes with vegetables. Popular vegetarian starter.

Kadhi Pakora

कढ़ी पकोड़ा

Tangy yogurt curry with crispy gram flour fritters. Punjabi comfort food.

Keema Matar

कीमा मटर

Spiced minced meat with green peas. Hearty North Indian classic.

Malai Kofta

मलाई कोफ्ता

Paneer-potato dumplings in creamy tomato gravy. Royal vegetarian indulgence.

Aloo Gobi

आलू गोभी

Spiced potatoes and cauliflower. Simple, healthy, and satisfying.

Shahi Paneer

शाही पनीर

Cottage cheese in rich, creamy cashew-tomato gravy. Fit for royalty.

Kashmiri Rogan Josh

रोगन जोश

Aromatic lamb curry with distinctive red color. Pride of Kashmiri cuisine.

Seekh Kebab

सीख कबाब

Spiced minced meat skewers grilled to perfection. Mughlai delicacy.

Paneer Butter Masala

पनीर बटर मसाला

Cottage cheese in rich butter tomato gravy. Restaurant favorite made at home.

Matar Paneer

मटर पनीर

Cottage cheese and green peas in tomato-onion gravy. Everyday favorite.

Baingan Bharta

बैंगन भर्ता

Smoky roasted eggplant mash with onions and tomatoes. Rustic and flavorful.

Jeera Rice

जीरा राइस

Fragrant cumin-tempered rice. Perfect accompaniment to any curry.

Gajar ka Halwa

गाजर का हलवा

Warm carrot pudding with khoya and nuts. Winter's favorite dessert.

Rice Kheer

चावल की खीर

Creamy rice pudding flavored with cardamom and saffron. Traditional Indian dessert.

Vegetable Manchurian

Crispy vegetable balls in spicy Indo-Chinese sauce. Street food favorite.

Chicken Fried Rice

Wok-tossed rice with chicken and vegetables. Indo-Chinese style.

Gobi Manchurian

Crispy cauliflower florets in spicy Manchurian sauce.

Veg Hakka Noodles

Stir-fried noodles with vegetables. Indo-Chinese street food staple.

Chili Chicken

Crispy chicken in spicy Indo-Chinese sauce. Restaurant-style favorite.

Schezwan Fried Rice

Spicy fried rice with schezwan sauce. Fiery and flavorful.

Chili Paneer

Crispy paneer cubes tossed in spicy Indo-Chinese sauce with peppers.

Vegetable Spring Rolls

Crispy rolls stuffed with seasoned vegetables. Popular Indo-Chinese starter.

Vegetable Fried Rice

Classic Indo-Chinese fried rice with colorful vegetables.

Manchow Soup

Spicy Indo-Chinese soup with crispy noodles on top.

American Chop Suey

Crispy noodles topped with sweet and sour vegetable gravy.

Honey Chili Potato

Crispy potato fingers glazed with sweet honey chili sauce.

Dragon Chicken

Extra spicy crispy chicken with fiery sauce. For spice lovers.

Sweet Corn Soup

Creamy and comforting soup with sweet corn. Mild and kid-friendly.

Crispy Corn

Crunchy corn kernels with spicy seasoning. Addictive party snack.

Paneer Manchurian

Paneer balls in Manchurian sauce. Vegetarian alternative to veg Manchurian.

Pad Thai

ผัดไทย

Thailand's famous stir-fried rice noodles with tamarind, peanuts, and lime.

Thai Green Curry

แกงเขียวหวาน

Creamy coconut curry with green chilies and Thai basil. Aromatic and rich.

Sushi Bowl (Chirashi)

ちらし寿司

Deconstructed sushi with seasoned rice and fresh toppings.

Bibimbap

비빔밥

Korean mixed rice with vegetables, meat, and gochujang. A colorful complete meal.

Pho Bo (Beef Pho)

Phở bò

Vietnamese beef noodle soup with aromatic broth. Soul-warming and satisfying.

Tom Yum Soup

ต้มยำ

Spicy and sour Thai soup with shrimp, mushrooms, and aromatic herbs.

Teriyaki Chicken

照り焼きチキン

Glazed chicken with sweet soy-based teriyaki sauce. Japanese comfort food.

Miso Soup

味噌汁

Traditional Japanese soup with fermented soybean paste, tofu, and seaweed.

Kimchi Fried Rice

김치볶음밥

Korean fried rice with tangy kimchi and topped with fried egg.

Gyoza

餃子

Japanese pan-fried dumplings with pork and cabbage filling.

Massaman Curry

แกงมัสมั่น

Rich Thai curry with Muslim influences, peanuts, and potatoes.

Bánh Mì

Bánh Mì

Vietnamese sandwich with pickled vegetables, pâté, and fresh herbs.

Japchae

잡채

Korean glass noodles stir-fried with vegetables and beef. Festive dish.

Chicken Satay

สะเต๊ะไก่

Grilled marinated chicken skewers with peanut dipping sauce.

Vietnamese Fresh Spring Rolls

Gỏi Cuốn

Fresh rice paper rolls with shrimp, herbs, and vermicelli. Light and healthy.

Pasta Aglio e Olio

Pasta Aglio e Olio

Simple Italian pasta with garlic, olive oil, and chili flakes. Minimalist perfection.

Margherita Pizza

Pizza Margherita

Classic Italian pizza with tomato, mozzarella, and basil. Simple and perfect.

Chicken Tacos

Tacos de Pollo

Mexican street-style tacos with seasoned chicken and fresh toppings.

Hummus

Creamy Middle Eastern chickpea dip. Perfect with pita bread.

Greek Salad

Χωριάτικη Σαλάτα

Fresh Mediterranean salad with tomatoes, cucumber, feta, and olives.

Falafel

Crispy Middle Eastern chickpea fritters. Vegetarian street food classic.

Shakshuka

Eggs poached in spiced tomato sauce. Middle Eastern breakfast favorite.

Mushroom Risotto

Risotto ai Funghi

Creamy Italian rice dish with earthy mushrooms. Comfort food perfection.

Chicken Quesadilla

Crispy Mexican tortilla filled with chicken, cheese, and peppers.

Guacamole

Fresh Mexican avocado dip with lime and cilantro. Party essential.

Spaghetti Carbonara

Spaghetti alla Carbonara

Classic Roman pasta with eggs, cheese, and pancetta. Creamy without cream.

Burrito Bowl

Deconstructed burrito with all the toppings. Customizable and satisfying.

Caesar Salad

Classic salad with romaine, parmesan, croutons, and creamy dressing.

French Onion Soup

Soupe à l'oignon

Rich caramelized onion soup topped with crusty bread and melted Gruyère.

Lasagna

Lasagna alla Bolognese

Layered Italian pasta with meat sauce, béchamel, and cheese. The ultimate comfort food.